Our history
Deby's Delice: Culinary Art between African Authenticity and Innovation
Much more than just a gastronomic experience, DEBY'S DELICE, founded by chef Déborah Libande, embodies the very essence of Afro-European fusion. Every detail, every flavor, every gesture is designed to offer a perfect harmony between authenticity and modernity, through three exceptional centers:
Our exceptional offers
Prestigious Afro-European catering service
Specializing in private and professional events, we enhance your moments with tailor-made, refined and elegant services.
Traveling food truck
An ambassador of African flavors, our food truck tours festivals and events, combining tradition and innovation for a unique mobile culinary experience.
KOMEKA_Experience
Located in Rhode-Saint-Genèse, our Afro-European bistro offers an elegant and friendly setting where tradition and modernity meet, for gourmet and memorable moments.
A personalized approach
At DEBY'S DELICE, personalization is our signature. We collaborate closely with you to create a tailor-made menu, respecting your tastes, budget, and style. Each event is designed to reflect your expectations and magnify every moment.
A committed team
Our young and dynamic team, composed of passionate and experienced professionals, is committed to providing impeccable service. We rigorously select fresh, local, and sustainable ingredients, combining exceptional quality with respect for the environment.
We also offer full dietary inclusion, with options suitable for all diets (vegan, vegetarian, halal), so everyone feels fully welcomed.
Complete support
From preparation to service, including careful monitoring, our dedicated team supports you every step of the way, attentively and responsively.
A unique taste experience
Every dish we serve is a work of art, a perfect fusion of aesthetics and flavors, designed to delight both the eyes and the taste buds. Our pursuit of excellence and our ability to adapt make each event a truly unique and unforgettable experience.

